Growing Columbines
The perennial columbine (Aquilegia) blooms from mid-spring to early summer. Columbines, also known as Granny’s Bonnet, are known for their bell-shaped, spurred flowers, which range in color from light pastels to bright reds, yellows, oranges, purples, and bi-colors. There are over 70 species! The leaves have a lacy appearance. While they look delicate,...
Read More
Growing Broccoli
Broccoli is a sun-loving, cool-season crop that is best grown in the spring or fall. It’s also incredibly healthy and has been dubbed the “crown jewel of nutrition.” Here’s how to plant, grow, and harvest broccoli in the garden! Broccoli is worth growing for its nutritional content alone. In...
Read More
Growing Radishes
Radishes are a hardy, very easy-to-grow root vegetable that can be planted multiple times in a growing season. Plus, they can be harvested as soon as three weeks after planting! Here’s our full guide on how to grow radishes in your garden. Its seeds can be planted in both...
Read More
Growing Lucky Bamboo
If you want to steal a garden idea from feng-shui masters, lucky bamboo may be the answer. Lucky bamboo (Dracaena sanderiana, also called Dracaena braunii) actually isn’t bamboo at all. It’s a Dracaena from tropical western Africa with red roots, pointed leaves, and hollow green stems, often curled into shapes. For...
Read More
Growing Arugula
Also known as “rocket” or “roquette,” arugula is a fast-growing, cool-season salad green that adds a tangy, mustard-like flavor to salads. Here’s how to plant and grow arugula in your garden. Arugula is often found in mesclun mixes. Plant early or late in the growing season and you will be...
Read More
Growing Eggplants
Eggplants—also known as aubergine or brinjal—are warm-weather vegetables that are harvested in mid- to late summer. See how to plant, grow, harvest, and cook these lovely deep-purple crops—one of our favorite grilling vegetables! Eggplant (Solanum melongena) grows wild in its homeland of South Asia as a perennial plant, though these warm-season vegetables are treated by...
Read More
Growing Celery
Homegrown celery is more flavorful than typical store-bought types. This cool-weather crop requires 16 weeks of cool weather to come to harvest. In cool spring and summer regions, plant celery in early spring. In warm spring and summer regions, plant celery in late summer for harvest in late autumn or...
Read More